Grilled Peaches and Oats

Enjoy a savory take on our classic Oats and Honey Chewy Granola Bars with our Grilled Peaches and Oats recipe! This dish is scrumptiously transformed into a decadent treat meant to be enjoyed on as a fresh dish. Add fresh herbs like mint or basil for an even tastier surprise! Grab a box of your favorite Chewy Granola Bars, some peaches and top with honey for a fun weekend treat the whole family can enjoy.


Makes 2-4 Servings


Ingredients:

1 Carton Oats & Honey Chewy Granola Bars

2-4 Fresh Peaches, pitted and sliced
1 Container Fresh Ricotta or Plain Greek Yogurt
2 Tablespoons Honey
Fresh Mint or Basil, garnish



Supplies:
Griddle
Non-Stick Pan Spray

Directions:

  1. Unwrap each granola bar and crumble by hand or in a food processor. Set aside.
  2. Using a griddle on medium heat, lightly spray non-stick spray on the griddle and lightly grill the peaches.
  3. In a separate bowl, add the ricotta or yogurt and top with granola and honey.
  4. Serve immediately with the fresh, warm peaches.


Recipe Tip:

Change it up and go for something sweet with this yummy savory dish by exchanging the yogurt or ricotta for vanilla ice cream.


Product Used:

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