When you want a treat that looks fancy but takes zero effort—this is it. We layered our popular Oats & Honey Chewy Granola Bars with banana slices and chocolate-dipped strawberries, then drizzled with just enough while chocolate to make your taste buds sing. It’s basically a bite-sized party on a plate. This easy, no-bake recipe is perfect as a dessert alternative or for an afternoon treat when you need something sweet.

Makes 20 Servings

Ingredients:

• 1 Carton Oats & Honey Chewy Granola Bars
• 30 Fresh Strawberries, whole
• 3 Medium Bananas, ripened
• 5 Ounce Container Melting Chocolate
• White Chocolate, melted for optional drizzle

Supplies:

• Small Skewers or Toothpicks
• Parchment Paper-Lined Cookie Sheet
  

Directions:

1. On medium cookie sheet, place parchment paper.
2. Unwrap each granola bar and cut each bar into 3 pieces.
3. Once each bar is cut, arrange on parchment paper.
4. Melt the chocolate according to the package directions.
5. In a separate bowl, melt the white chocolate according to the package directions.
6. Cut each banana into 1" pieces.
7. Begin to skewer each granola bar, layering the banana and strawberry.
8. Once each skewer is layered, drizzle the melted white chocolate.
9. Refrigerate until chocolate is hardened.
10. Serve immediately.

Recipe Tip:

Change up the fresh fruit to match the season like using raspberries, blueberries, kiwi or pineapple!

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