Enjoy the delectable taste of our Snickerdoodle Chewy Granola Bars with our delicious take on an apple crisp dessert! These portable desserts are perfect for a summer picnic or to enjoy at the next family cookout. Grab a box of our Snickerdoodle Chewy Granola Bars, and enjoy this simple, tasty treat!

Makes 4 Servings

Topping Ingredients:

• 1 Carton Snickerdoodle Chewy Granola Bars
• 1 Cup Brown Sugar
• 3/4 Cup Flour
• 1/2 Cup Unsalted Butter, cubbed
• Pinch Kosher Salt
• 1 Teaspoon Cinnamon

Filling Ingredients:

• 1 Can Apple Pie Filling
• 1 Teaspoon Cinnamon
• 1 1/4 Teaspoon Lemon Juice

Supplies:

• Food Processor or Blender
• Large Baking Dish
• Nonstick Spray
• Mini Jars with Lids, optional
  

Directions:

1. Preheat oven to 350-degrees.
2. Unwrap each Snickerdoodle Chewy Granola Bar and pulse in food processor until fine and crumbly. Set aside in medium mixing bowl.
3. In a small mixing bowl, combine the filling ingredients - apple pie filling, cinnamon and lemon juice. Set aside.
4. In the medium mixing bowl with granola mixture, combine the rest of the topping ingredients except for unsalted butter -  combine topping ingredients - brown sugar, flour, cinnamon and kosher salt.
5. Begin to cut in unsalted butter cubes until mixture is in pea-sized crumbs.
6. In large prepared baking dish, add the filling ingredients and then add the topping ingredients.
7. Bake for 35-40 minutes until dish is firm and browned top.
8. To serve, add to mini jars

Recipe Tip:

Serve warm with vanilla ice and caramel drizzle on the side!

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